Restaurant Air Curtain
그만큼 air curtain machine for restaurant establishments serves as an essential device, effectively separating indoor and outdoor air interactions to enhance the dining experience for customers. 또한, it plays a role in improving the restaurant’s entrance aesthetics, allowing customers to feel the unique atmosphere and quality upon entering. Particularly during peak dining hours, restaurants often experience a high volume of foot traffic, and the constant movement of customers keeps the entrance in an open state.
온도 제어
- Temperature Isolation: The curtain machine effectively isolates indoor and outdoor temperatures. In hot summers, outdoor heat can impact indoor temperatures, but the curtain machine efficiently blocks hot air from entering, maintaining a cool indoor environment.
- Winter Warmth: During cold winters, outdoor cold can affect indoor temperatures. In this case, the curtain machine (heated curtain machine) 따뜻한 공기를 생성, preventing cold air from entering and keeping the interior warm. This temperature control not only enhances customer comfort but also improves the operational efficiency and service quality of the restaurant. The curtain machine also plays a role in intervening in the air quality inside the restaurant, reducing odors and air pollution.
How to Choose Air Curtain for Restaurant
When selecting air curtain for restaurants, several aspects need attention.
- 크기 및 설치 위치: The air curtain size should match the width of the restaurant entrance to effectively cover the entrance area. The installation position should be chosen reasonably to maximize the curtain machine’s effectiveness.
- 소재 및 외관 디자인: The air curtain’s material should be sturdy, corrosion-resistant, 그리고, in the case of heated air curtain, capable of withstanding high temperatures to adapt to different environmental conditions. 또한, the exterior design should coordinate with the overall style of the restaurant, enhancing its aesthetics.
- 성능 및 제어 시스템: 에어커튼은 실내외 온도를 효과적으로 차단하기 위해 강력한 공기 흐름과 안정적인 성능을 갖추어야 합니다.. Modern air curtains are equipped with intelligent control systems to better meet the restaurant’s needs.
Maintenance of Air Curtain in Restaurant
To ensure the normal operation of restaurant’s air curtain, 정기적인 청소와 관리가 필요합니다. Periodically clean the curtain machine’s external surfaces from dust and dirt and check for loose internal components. Regularly inspect the electrical connections and fan operation to ensure proper functioning. For common malfunctions, such as failure to start or insufficient airflow, take timely corrective measures to ensure the curtain machine’s normal operation.
사례 연구: Air Curtain Application in Lagos in a Burger Chain Restaurant
배경
A certain burger chain restaurant faced a severe issue of flying insects and loss of indoor cool air during the peak summer season, affecting the dining experience and food safety for customers. To address this problem, they decided to introduce air curtain.
특정 솔루션: 에어 커튼 (Natural Wind)
- Restaurant Parameters: The restaurant covers an area of 200 square meters with two main entrances. 문 크기는 9002200 (mm) 그리고 12002200 (mm).
- 에어 커튼 매개변수:
- 에이: Size – 900x186x221 (mm) / Motor – 220V80W / Airflow – 1500m3/s
- 비: Size – 1200x186x221 (mm) / Motor – 220V120W / Airflow – 2000m3/s
- 수량: 2 단위
- Installation Position: The air curtain are installed above the entrances.
- 제어 시스템: To save costs, the curtain machines are not equipped with an automatic control system. They are operated using a remote control.
효과
The installation of air curtain creates an airflow barrier at the restaurant entrance, effectively preventing flying insects from entering while allowing normal customer movement. 또한, the gentle breeze produced by the curtain machines brings a touch of coolness during hot summer days.
결과
After introducing air curtain, the restaurant effectively resolved the flying insect problem, significantly improving customer satisfaction and ensuring better food safety.
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